Earth Grains Bread Double Fiber Multi Grain Whole Wheat, 20.0 Oz
Earth Grains Bread
92
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Quick Facts
  • Excellent Source of Calcium
  • Excellent Source of Fiber
  • Good Source of Protein
  • Low Cholesterol
  • Low Fat
  • Low Saturated Fat
  • Whole Grain
  • Preservatives
  • Added Sugar
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Nutrition Facts
Serving Size 2 Slices
Servings Per Container 9
Amount Per Serving
Calories 160
Calories from Fat 20
 
% Daily Value *
Total Fat 2 g
3%
Saturated Fat 0.5 g
3%
Trans Fat 0 g
Cholesterol 0 mg
0%
Sodium 290 mg
12%
Potassium
Total Carbohydrate 26 g
9%
Dietary Fiber 7 g
30%
Sugars 5 g
Protein 8 g
Vitamin A
0%
Vitamin C
0%
Calcium
30%
Iron
8%
Copper
Folic Acid
8%
Iodine
Magnesium
Niacin
8%
Phosphorus
Riboflavin
6%
Thiamin
8%
Vitamin B12
Vitamin B6
Vitamin D
20%
Vitamin E
Zinc

Stone Ground Whole Wheat Flour, Water, Wheat Gluten, High Fructose Corn Syrup, Cellulose, Yeast, Brown Sugar, Inulin. Contains 2% Or Less of Each of The Following: Vegetable Oil (Soybean and/Or Cottonseed Oils), Calcium Sulfate, Bulgur Wheat, Salt, Dough Conditioners (May Contain One Or More of The Following: Mono- and Diglycerides, Ethoxylated Mono- and Diglycerides, Ascorbic Acid, Azodicarbonamide, Enzymes), Distilled Vinegar, Calcium Propionate (Preservative), Oats, Rye, Yeast Nutrients (Monocalcium Phosphate, Calcium Sulfate, Ammonium Sulfate), Corn Starch, Barley, Corn, Wheat Bran, Flaxmeal, Millet, Vitamin D3, Soy Lecithin, Soy Flour. Contains Wheat and Soy.

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