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Gluten Free

Gluten free foods do not contain the gluten protein in their ingredients. Certain people cannot tolerate the gluten protein, so they need to avoid it completely in their diets. Gluten can be found in wheat, barley, rye, and sometimes oats, and in unexpected places like ingredients in soups, sauces, and frozen dinners. Look below to browse some gluten free foods we have on our site.

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